Join Liberty Grove for 3 Consecutive Sessions at BCUG/NAVUG 2018 in Phoenix

Tuesday, October 16th at the #BCUG / #NAVUG Summit for Microsoft Dynamics 365 Business Central and Microsoft Dynamics NAV users is going to be an amazing whirlwind of 3 consecutive presentations for Liberty Grove Software President and CEO Andrew Good.

The sessions he’s presenting begin at 1:45 PM and end at 5:15 PM. That’s 4 ½ hours of content that you don’t want to miss. From MRP/MPS and EDI to Anveo mobile apps and supply chain management (SCM), Andrew will impress you with the breadth and depth of his knowledge.

You can also visit Liberty Grove team, the experts in food and beverage manufacturing and distribution, at booth #1334 in the Expo center. All day, every day of the conference.

Here’s the rundown of Andrew’s sessions:

Managing Your Intercompany Supply Chain

Session ID: SCM88 Date: Tuesday, October 16

Time: 1:45 PM - 2:45 PM

Type: Presentation

Level: Intermediate Presenter: Andrew Good, MCT, DCP, President & CEO, Liberty Grove Software

With your parent company in one country, your product development company in another, and production and fulfillment companies in several others, how in the world do you manage this complex network of transactions and product flow efficiently and profitability? How do you maximize customer satisfaction, quality, and delivery performance while minimizing costs, all the while enabling a comprehensive view of your supply chain? The scenarios and decisions may seem impossible, but there are some basic questions and drivers you can use to evaluate your operations, starting with how your D365 Business Central / Dynamics NAV environment is set up. We’ll walk through some key drivers to ensure your system design is a good match for your global structure and operations.

Food & Beverage, Anveo Mobile Apps and EDI Experts Presented by Liberty Grove Software

Session ID: NPS09 Date: Tuesday, October 16

Time: 3:00 PM – 4:00 PM

Type: Partner Showcase Presenters: Andrew Good, Liberty Grove Software, with Nils Peemoeller and Michelle Berry

As a user, you should expect that your Dynamics system is integrated into every aspect of your business. With Liberty Grove Software, you can make it happen, just the way you envision it. With years of experience, we are your experts for Food & Beverage, mobile apps and EDI.

In the age of digitization, offline-capable mobile apps and digital data exchange with business partners are becoming increasingly important in order to increase effectiveness in every area. Anveo is the right toolset to solve your requirements.

Join our session and see for yourself how easy it is to enhance efficiency.

MRP/MPS and Scheduling Work Centers in an Automated Environment

Session ID: MFG84 Date: Tuesday, October 16

Time: 4:15 PM - 5:15 PM

Type: Presentation

Level: Advanced Presenter: Andrew Good, MCT, DCP, President & CEO, Liberty Grove Software

Factories large and small are making use of more automation and robotics to streamline production. This has led to higher quality and cheaper products which benefit everyone, but now scheduling is more complex and detailed. Why? Automated equipment and robots have fixed production cycles and outputs. You can’t hire ‘temp’ robots like you can humans, so production scheduling in D365 Business Central / Dynamics NAV requires more detailed setup, such as Shop Calendars, Capacity, Efficiency, and Scrap Codes. There is also less systemic scrap but much higher non-systemic scrap, which makes production consumption harder to monitor. We will explore these components, and how MES captures real-time data from automated equipment to post consumption or output into the system.

Come One, Come All

Join Andrew’s sessions above and visit us at Booth #1334. Here’s a link to the conference floorplan so you can find us. Let’s chat about food and beverage manufacturing and distribution.

If you’re not planning to be in Phoenix, our team is still available to chat with you.

We have 2 phone numbers and 1 email address to give you. Chicago 630-858-7388, Toronto 416-646-8484 and